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    Foodie

    Sourdough Bread, Who Kneads It?

    What do croissants, focaccia, ciabatta, and sourdough breads have in common?  Well, for one thing, they all take a long time to make and bake, like 24 hours or even more.  For another, you can practice for years, and still…

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    Stories

    Keep That Book Inside You

    Christopher Hitchens once said: ‘Everybody does have a book in them, but in most cases that’s where it should stay’.  Most people follow this principle and cling onto the refrain: ‘I could write a book about this or that’, knowing…

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